Chili
Ingredients
- 1 14 oz can diced tomato
- 1 14 oz can kidney beans
- 1 8 oz can tomato sauce
- 1 packet chili seasoning
- 1 pound ground beef
- 2 cans water
- 1 small onion
- 1 tsp cayenne pepper
- 2 tbsp beef bullion
Instructions
- chop up onion, defrost beef
- sauté onion, add hamburger, cook till brown
- Drain excess grease
- Add in seasoning, beans, tomatoes, sauce
- mix cans of water with beef bullion, add to pot
- Simmer for 15 minutes to incorporate flavors.