Buttery Blend Cheeseburgers
Equipment
- 1 non stick 12 inch pan
- 1 Spatula
Ingredients
- 3 Patties Ground Beef Hamburgers
- 3 Slices Cheese Of Choice I like American, but Swiss and Colby Jack are good too
- 3 Buns Hamburger Buns
- 2 TBSP Butter
- 2 Shakes Kinder Buttery Blend Seasoning
Instructions
- Melt butter in pan, shake out some seasoning
- Add burgers to butter and seasoning, shake more seasoning on top
- Place a lid over and let them cook on medium heat about 4 minutes, flip and repeat
- Insert a meat thermometer, if temperature is 155 turn off heat
- Place cheese on burgers and return the lid, heat will melt the cheese
- Toast or not toast your buns and enjoy, I have mine with mayo and tomato
