Cheesy Fiesta Chicken & Rice
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Our family is LOVING this easy chicken dinner. Just throw it in the crockpot and in 4 to 8 hours you will have a delicious cheesy dinner.
What you will need:
- 1 can fiesta nacho OR cheddar cheese Campbells soup
- 1 pound chicken breast OR any boneless skinless chicken
- 1 package Knorr chicken rice
- 1 cup cheddar cheese
Step One: Spread out 2 spoons full of soup in the bottom of 4 to 6 quart Crock Pot. Place chicken on top.
Spread the rest of the soup on top of
Step Two: Cook on low 8 hours or high 4 hours.
Step Three: Shred chicken in the crock pot mix it up with the soup. Add one cup of cheddar and mix it in.
Step Four: Cook Knorr Rice according to directions on the bag. Mix into the chicken mixture, spread remaining cheese on top, place lid back on. Let cheese melt. Serve Warm!
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Cheesy Fiesta Chicken & Rice
Ingredients
- 1 Can Fiesta Nacho Cheese Soup
- 1 Pound Chicken Breasts
- 1 Bag Knorr Chicken Rice
- 1 Cup Cheddar Cheese
Instructions
- Spread out 2 spoons full of soup in the bottom of 4 to 6 quart Crock Pot. Place chicken on top.
- Spread the rest of the soup on top of the chicken
- Cook on low 8 hours or high 4 hours.
- Shred chicken in the crock pot mix it up with the soup. Add one cup of cheddar and mix it in.
- Cook Knorr Rice according to directions on the bag. Mix into the chicken mixture, spread remaining cheese on top, place lid back on. Let cheese melt. Serve Warm!